Protein Pasta Salad

Protein Pasta

Protein Pasta Salad

Pescanova partnered with Tabitha Blue for this tasty Summer Pasta Salad using our Protein Pasta that we could happily eat year round! The crunch of the cucumber and broccoli pair perfectly with the creamy mozzarella and the saltiness of the salami all doused in a delicious homemade dressing.

View her video.

View our Garlic Basil Protein Pasta made from Wild Alaska Pollock.

Compartir en:
10 min
  1. Mix dressing ingredients.
  2. Small dice cucumber, broccoli, pepper, salami, and mozzarella
  3. Heat pasta over medium heat for 2 minutes.
  4. Toss diced ingredients with Protein Pasta and dressing.
3 comensales 3 comensales 3 comensales
Recipe for 3 people


  • 1 bag Pescanova Garlic Basil Protein Pasta
  • Red bell pepper
  • Cucumber
  • Broccoli
  • Mozzarella
  • Salami


  • 1/2 cup olive oil
  • 1/2 lemon juiced
  • 1 tsp oregano
  • 1 tbsp chopped parsley
  • 1 tsp salt