White Shrimp Skewer with Chipotle Sea Salt Sauce
Sustainably farmed White Shrimp with a Mexican-inspired Chipotle Sea Salt Sauce. Smoky and Medium Spice. Kick your party up a notch.
Ingredients: Vannamei Shrimp (Vannamei Shrimp, Salt, Sodium Phosphates (as Stabilizer), Sodium Metabisulphite (as Antioxidant)), Butter (Liquid And Hydrogenated Soybean Oil, Soy Lecithin, Natural & Artificial Flavor, Beta Carotene (As Color), TBHQ And Citric Acid (As Antioxidants)), Chipotle Blend (Salt, Dehydrated Vegetables (Garlic, Onion, Parsley), Chipotle, Spices), Ground Red Pepper, Potassium Sorbate
May contain: Fish, Soy, Tree Nuts
Flat-Pan/Grilling: Preheat stove top/grill to medium-high. Heat the skewers for 30 seconds on each side and drizzle the remaining sauce from the tray.
Oven: Preheat the oven to 350F, place the skewers in a single layer on a non-stick baking sheet. Heat for 6 minutes, flipping at 3 minutes. Drizzle the remaining sauce from the tray.
Microwave: Place the skewers on microwave-safe plate. Heat for 1 minute (1000W) and drizzle the remaining sauce from the tray.