Grilled or Baked
Salmon Patties

INGREDIENTS
6 Pescanova Patties, 1 tablespoon oil, 1 teaspoon Salt.

DIRECTIONS
To Grill: Place patties on well-oiled grill, 4 to 6 inches from hot coals. Grill, turning 2 to 3 times and basting with sauce, until burgers are browned and cooked through.

To Bake: Place patties on lightly greased baking sheet. Broil 4 to 6 inches from heat source, turning 2 to 3 time basting with sauce, until cooked through. Place on hamburgers buns and serve with reserved sauce.